Creamy clover - 250g/500g/1000g

Creamy honey is just like liquid honey, except with a different texture. There are no ingredients added to produce creamy honey. Instead, we mix crystallized honey with liquid honey, and churn the mixture for several hours to reduce the size of the crystals. This honey is then stored in a cool place to preserve its creamy texture; otherwise it will revert back to its liquid state.